Atrium Hospitality

  • Banquet Server

    Location Name
    Richardson, TX Renaissance
    Location Address
    900 East Lookout
    Requisition ID
    2018-12091
    Category
    Hotel - Food Preparation and Serving
    Schedule
    Varies Based on Business Levels, Includes Weekends
    Employment Type
    Regular Part Time
    Pay Rate
    14.00
    Hotel
    Renaissance
  • About Us

    Atrium Logo

     

    Atrium Hospitality is a leading hotel and asset management company, overseeing a portfolio of 84 hotels in 30 states licensed primarily through the Marriott, Hilton and Intercontinental brand families.  We strive to bring to life a culture that promotes the four simple values that drive our business: Perseverance, Respect, Service, and Teamwork.

    Position Description

    Job Purpose:  

    To set up banquet table linens, place settings and center pieces; serve all food and beverages and clear away all dishes and table linens in a professional manner and in compliance with company policies, and legal considerations.

    Job Responsibilities: 

    • Sets up all banquet function table linens, china, silverware, glass ware, and center pieces, waiting and beverage stations, and perishable items for banquet service (such as bread, butter, and cream).
    • Serves all food and beverages to banquet guests.
    • Clears away all dishes and items used in the service of a banquet, including the linens.
    • Ensures the proper storage of all items from equipment to perishable foods.
    • Maintains work areas in a clean and orderly fashion.
    • Prepares for future banquets by folding napkins, filling condiments, and performing other duties as required.
    • Relieves other employees allowing for breaks during the shift.
    • Follow all company and safety and security policies and procedures; report accidents, injuries and unsafe work conditions to management; complete safety training and certifications.
    • Takes the initiative to greet guests in a friendly and warm manner.
    • Other duties as assigned.

    Job Skills:

    • Coordination — Adjust actions in relation to others' actions.
    • Service Orientation — Actively looks for ways to help people.
    • Communicate with different kinds of people to find out what services they want and to give them information.
    • Perform for or work directly with the public — Performing for people or dealing directly with the public.
    • Move fingers and hands easily and quickly to handle things like dishes, money and merchandise. Skillfully use hand tools or machines to prepare food.
    • Social Perceptiveness — Be aware of others' reactions and understand why they react as they do.

    Job Qualifications:   

       Education                          

    • High School Diploma or equivalent preferred.

    Experience                        

    • Prefer previous F&B experience in the hospitality industry.

    Benefits and EEO

    Full-time associates are eligible for the following benefits:

    • Paid Time Off
    • Medical Insurance
    • Dental Insurance
    • Vision Insurance
    • Short-term and long-term disability
    • Company paid life with employee paid supplemental options
    • Matching 401-k with immediate vesting for eligible participating associates
    • Company Hotel Travel Discounts

    Working for Atrium Hospitality offers more than a great job; it offers the ability to make a difference in a meaningful way every day. Whether you are a recent graduate, new to the industry, or an experienced professional, Atrium provides extraordinary opportunities for growth and competitive compensation and benefits in an exciting, customer-centric workplace.

     

    Atrium Hospitality is an Equal Opportunity/Affirmative Action Employer
    Minorities/Females/Individuals with Disabilities/Protected Veterans 
    Click 
    here to view EEO is the Law

    Options

    Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.
    Share on your newsfeed